中图分类号：TS213.2 文献标识码：A 文章编号：1006-060X（2025）08-0067-04

Effects of Cysteine on the Structure，Properties， and Taste of Beef Ramen Dough

MA Zhen-gui，LIU Zhong-biao，CUI Bao-qing，TIAN（试读）...